RECIPE // Simple Strawberry Sorbet


I’m such a fan of recipes you can whip up in two minutes. This dessert is simple, delicious, so easy and good for you! What more could you ask for.

Ingredients:

– 4 cups frozen strawberries

– 1/2 cup Chobani plain Greek yogurt (go for the slightly sweet version for a little more sweet and less tang)

– 3 tablespoons dark agave nectar

– good squeeze of half a lemon

Directions:

Throw together into a food processor and blend. You may need to stop and scrape up the sides to ensure it blends through evenly. 

Serve with fresh strawberries, cocoa nibs or whipped coconut cream. Delish! Xx

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